Main dish

Stove-roasted honey duck with wine apple, served on beetroot and raspberries and with fried potato dumplings

price: 77.00 PLN

Pepper tenderloin steak with assortment of green lettuces and roast potatoes

price: 86.00 PLN

Boned lamb cutlets and rice sprinkled with pomegranate juice, served with caramelised courgette

price: 79.00 PLN

Goose leg baked in its own fat, served on wine-cooked red cabbage

price: 73.00 PLN

Cod baked with tomatoes and spinach

price: 63.00 PLN

Sander in chanterelle sauce, served with potato dumplings

price: 65.00 PLN

Chicken Kiev for our style, served with pan-fried vegetables and potatoes confit

price: 64.00 PLN

Veal shank, spicy carrot and Silesian fried potato dumplings

price: 84.00 PLN

Aubergine schnitzel stuffed with cheese, served with rocket and Parmesan cheese

price: 49.00 PLN
Phone
22 826 30 24
Opening hours
12.00 - 23.00